Wednesday, September 22, 2010
Easy Cream Cheese Pie
This is an oldie but a goody. My family all loves this treat and its so easy to make. It's a favorite for Family Home Evening Treat because we can whip it up so fast.
1 graham cracker pie crust (I try and buy the "2 extra serving" one so that it goes further)
1 8oz package of cream cheese
1 can sweetened condensed milk
1/2 cup lemon juice
1 tsp vanilla
Blend all together and pour in pie crust. Refrigerate until firm (2-3 hours) and top with your favorite toppings.