1 1/2 sticks butter, melted
1 1/4 cups sugar
2 tsp Vanilla Extract
3 eggs
1 cup flour
1/2 cup cocoa powder
3/4 tsp baking powder
1/4 tsp salt
2 cups white chips
cream butter, sugar, vanilla, and eggs together. Mix dry ingredients together and mix them into the butter/sugar mixture. Stir in 1 1/2 cups chips. Melt the rest of the chips and drizzle them over the brownine after if you want, or just use all 2 cups in the mix. Cook at 350 for 25-30 min.
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